Pan American Gladiators!
Saturday, 26 August 2017
Sapa
Friday, 25 August 2017
Kunming
Thursday, 24 August 2017
Yangtze River
Chongqing
Wednesday, 23 August 2017
Bamboo Sea
Deep in Southwest Sichuan, there is a national park specialising in bamboo. There is a veritable 120 km2 sea of it. Apparently in the spring it grows so quickly (up to a metre in 24 hours) you can hear popping noises.
We stayed inside the park, and spent a day exploring. A 20 minute cable car took us up to a high point, where there was an eight story tower that took us higher. The views were pretty epic, the many shades of green bamboo do look like a sea.
We strolled through the forest to another cable car that took us across a canyon to the far side of the park. There we found an hour long walkway on the side of the cliff with temples, and bas relief carvings of ancient battles and a stunning view if the countryside. In any other country, this would be a top attraction in itself. In China, it doesn't even get a mention as one if the top attractions in the park!
Lizhuang
We made our way from Chengdu to Yibin, our first sight of the mighty Yangtze, then got another bus downriver to Lizhuang. Finding the town, then our accommodation was a challenge due to communication and technological difficulties. One if the hotels wouldn't take us although obviously empty, they walked us to a better hotel on the river that was half the price. We were suspicious of the price due to fancy decor and stunning views. This ended up being one of our best hotels in China costing only 160 Yuan, or $32.
Lizhuang is a heritage town, they have tastefully kept buildings as they were 100 years ago while allowing shops and restaurants to continue. This town was where many of China's cultural artifacts were stored during Japanese invasion in WWII.
We spent a morning strolling around the ancient alleyways and courtyards. We visited the Zhang family hall where many artifacts were stored and there is now a museum.
The town itself has a very relaxed vibe. The locals dance on the waterfront each night, and the food is delicious. We had a meal of bairou, thin sliced pork with spicy dip (a local specialty). We ordered other stuff by just pointing at the menu, ending up with fried peanuts and chillis, and a whole fish.